Winter is here, the wind is whipping, and depending on where you live, they may even be snow swirling. There’s nothing like a nice, hot beverage to take the chill off a cold day. So I hit the internet in search of the most delicious hot cocktails I could find. My research paid off and I have 7 hot cocktails for you that’ll definitely keep the chill at bay.
Featuring:
Hot Buttered Bourbon
Making the butter:
Blend butter with spices until well combined with a hand mixer. Once thoroughly mixed, place in a container & store in the fridge.
Making the cocktail:
- of spiced
Another thing I like about this recipe is it’s highly customizable. You can add more of less butter, bourbon, or water to better suit your taste.
Mulled Wine
Ingredients:
- 1 bottle red wine
- 1/4 cup brandy
- 1 orange, sliced into rounds
- 8 whole cloves
- 2 cinnamon sticks
- 2 star anise
- 2 to 4 tablespoon maple syrup (or your desired sweetener) to taste
Directions:
- Combine all ingredients in a saucepan. Stir to combine.
- Simmer mixture on medium-high heat, being careful to not let it boil
- Reduce heat to low, cover, and let the mixture simmer for at least 15 minutes (or up to 3 hours)
- Once cooked the desired time, strain mixture into serving vessel. Add additional sweetener if desired
Spiked Apple Cider
Ingredients:
- 1 gallon unfiltered apple juice or apple cider
- 1 large orange, cut into slices
- 3 cinnamon sticks
- 1 tablespoon whole cloves
- 1 tablespoon whole allspice
- 1.5 cups spiced rum
Directions:
- Combine all ingredients and spices in a large pot
- Bring mixture to a boil, then reduce and simmer covered for 2-3 hours
- Strain cider and add rum.
- Serve and enjoy!
Warm Rum Punch
Ingredients:
- Apple Cider
- Cranberry Juice Cocktail
- Fresh cranberries
- Pomegranate
- Orange- sliced
- Cinnamon stick
- Dash of ground clove
- Dash of nutmeg
- Dash of cinnamon
- Spiced Rum
Directions:
- In a pot, add cider and cranberry juice using a 2:1 ratio
- Add in a few good handfuls of cranberries, pomegranate seeds, squeeze oranges and add them in
- Add in spices and stir
- Bring to a simmer over medium heat and cook for 10 minutes
- Strain punch and serve
Old Blind Duck
Ingredients:
- 6 oz hot coffee
- 3 oz Knob Creek Bourbon
- 1 oz cream
- 1 oz maple syrup
- 1 pinch cinnamon
- a splash of vanilla
Directions:
- Add all ingredients above to coffee
- Stir to combine
- If desired, froth heavy cream to float on top, sprinkle with sugar and gently torch to carmelize
- Enjoy
These last two cocktails are quite rich and decadent. I think they are best served as dessert cocktails to be enjoyed after a meal.
Spiked & Spicy Hot Chocolate
Ingredients:
- 1 cup milk
- 2 oz. mil chocolate
- 1 oz. semi-sweet chocolate
- 1 TSP light brown sugar
- 3/4 tsp cinnamon
- 1/4 tsp ground ginger
- 1/4 tsp nutmeg
- Pinch of cayenne pepper
- Pinch of salt
- 1.5 Spiced rum
- Marshmallows for garnish
Directions:
- Add the milk, sugar and chocolate to a small pot on low heat
- Stir constantly until the chocolate and sugar dissolve
- Whisk in the spices.
- Remove from the heat, stir in the rum and pour into a mug or glass.
- Add marshmallows if desired, enjoy
Drunken Snowman
Ingredients:
- white chocolate, melted (for dipping the rim)
- milk chocolate shavings for garnish
- vanilla ice cream
- 2 cups hot chocolate
- 1/2 cup Baileys
- 1 cup whipped cream
Directions:
- Melt white chocolate and dip rims of mug
- Immediately either dip or sprinkle milk chocolate shavings onto the rim
- Add 2-3 scoops of ice cream to mug
- Pour in hot chocolate and Baileys on top of the ice cream
- Top with whipped cream and any extra milk chocolate shavings
And here you are. 7 delicious hot cocktails to help keep you warm this winter. I do hope you enjoy. Stay spirited!
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